While You Wait

• Marinated Olives

  Tasty little Mediterranean treats

• Mini Breadsticks

  Basil flavoured breadsticks

Starters

• Dough Balls

  Fresh from the oven, with a garlic and herb dip

• Garlic Pizza Bread

  Add vegan mozzarella alternative for just 0.50

• Plantballs Italiano

  Flavoursome vegan balls made with oats, broad
  bean & pea protein, served in a spicy tomato sauce
  with vegan mozzarella alternative and rocket

• Vegan Loaded Skins

  Fully loaded with red pepper, olive and sundried
  tomato, topped with a vegan cheese alternative and
  served with vegan mayo

• Mushroom Raviolo

  Mini pasta parcels filled with Porcini mushroom, spinach,
  dairy-free cheese and garlic. Deep-fried until crisp and
  golden. Served with a spicy Arrabbiata sauce for dipping

Burgers and Hotdogs

• The Smoky Beet Burger

  Soya, beetroot and tomato patty plus lettuce and
  gherkin. Served with vegan mayo (naturally) and fries

• Viva la Vegan Burger

  Vegan 1/4 pounder, lettuce, tomato, red onions,
  gherkin and vegan burger sauce. Served with fries
  Add vegan melted cheese sauce for 1.00

• Vegan Hotdog

  American style 6” vegan sausage, fried onions and
  vegan mayonnaise. Served with fries

Pizza

• Vegan Margherita

  Tomato and vegan mozzarella alternative.
  Nice and simple

• Verdure

  Roasted courgettes, pepper and torn
  vegan balls made with oats, broad bean &
  pea protein, topped with vegan mozzarella
  alternative and fresh parsley on tomato sauce

• Calzone Vegano

  Our folded pizza filled with roasted peppers,
  courgette, soy protein, Neapolitan tomato sauce,
  vegan mozzarella alternative and basil. Served
  with a salad on the side

Pasta and Salad

• Arrabbiata

  Roasted red peppers, red onion, green chillies
  and olives in a spicy tomato and garlic sauce.
  An Italian favourite
  Choose from Penne | Spaghetti
  Add vegan soy pieces to your sauce for 1.50

• Mushroom Bianca

  Mushrooms in a dairy-free creamy garlic sauce
  and parsley
  Choose from Penne | Spaghetti
  Add vegan soy pieces to your sauce for 1.50

• Rigatoni Ragu

  A rich lentil & soy mince ragu bake with tomato,
  grilled red pepper, red wine, fennel & thyme.
  Tumbled together with rigatoni pasta and smothered
  in vegan béchamel and dairy-free cheese alternative.
  Topped with rocket

• Mediterranean Lasagne

  Layers of grilled Mediterranean vegetables
  with pasta, dairy-free white sauce, vegan cheese & tomato

• Mediterranean Salad

  Couscous, bulgar wheat, black lentils, butternut
  squash, green beans, broccoli and spring onion with a vinaigrette dressing

Sides

• Side Salad
• Sweet Potato Fries
• Fries
• Loaded Fries

  Vegan Cheese Fries
  Warm vegan cheese sauce with chilli flakes

Desserts

• Chocomisu

  Vegan sponge soaked in a co‘ee & brandy syrup,
  layered with chocolate and co‘ee vegan cream,
  and dusted with cocoa powder

• Apple Crumble

  A sweet apple compote topped with vegan oats
  and a scoop of vegan ice cream

• Chocolate and Raspberry Lava Cake

  A warm chocolate & raspberry sponge with a
  gooey top. Served with a scoop of vegan
  choc-chip ice cream

• No-Cheesecake

  Unbelievably creamy vanilla vegan cheesecake
  on a crumbly biscuit base with blueberry coulis
  and vegan choc-chip ice cream

• Vegan Choc-Chip Ice Cream

  Two scoops
  Three scoops

• Vegan Chocolate Chip Shake

  Soya milkshake with vegan choc-chip ice cream and chocolate sauce

1. Candice

   16th March 2020 at 19:37

   4

   The food was nice here, big menu! I loved the vegan loaded potato skins and the Margherita pizza with pineapple :) The hot dog was nice but the mustard at Frankie and Benny's isn't vegan so I couldn't have it which is a shame and defo would have been nicer with it.

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